Mapping intra-plot topsoil diversity of Burgundy vineyards (Aloxe-Corton, France) from very high spatial resolution (VHSR) images

Viticulture on steep slopes has shaped exceptionally species-rich cultural landscapes in Germany.

In a so called “Great” zonation, “terroir” study is of great importance also in aim of the best exploiting. In the present paper are shown results from the research in Istria with the aim of individuating the influence of soil

Context and purpose of the study. The concept of terroir encompasses the investigation of the physical environment’s influence on grapevine physiology, grape composition, and wine quality, with an emphasis on employing viticultural zoning techniques to systematically characterize and analyze terroirs.

β-Damascenone is a key norisoprenoid in grape (Vitis vinifera L.) that imparts floral and fruity aromas to both fruits and wines. It is derived from carotenoid metabolism, with neoxanthin as a substrate.

The composition and structure of vineyard landscapes significantly affect bird communities and the ecosystem services they provide in agriculture.