Terroir 2008 banner
IVES 9 IVES Conference Series 9 «Observatoire Mourvèdre»: statistical modelling of quality for Cv. Mourvèdre

«Observatoire Mourvèdre»: statistical modelling of quality for Cv. Mourvèdre

Abstract

Vine cultivar Mourvèdre is present all around the Mediterranean area and is interesting for its tannins and the specificity of its aromas. It is though difficult to manage. A wide project started in 1999 in order to determine what conditions are mostly important on the quality of the grapes and wines of Mourvèdre. During 5 years and on 32 different plots from Roussillon region up north towards Ardèche and east towards Var vineyards, a large amount of climatic, phenological, water stress, plant and grape data has been collected. Data mining PLS Spline method was used to model different variables of quality like sugar content in musts. The model obtained, that is able to predict the potential of a parcel, pointed out the major importance of the climate, as long as the yield and the leaf canopy management. It has then been validated on 4 different zones for the year 2005.

DOI:

Publication date: December 8, 2021

Issue: Terroir 2008

Type : Article

Authors

CLAVERIE M. (1), DURAND J.F. (2)

(1) Institut Français de la Vigne et du Vin (ENTAV-ITV France), Station régionale Rhône-Méditerranée, Domaine de Donadille, Rodilhan, France
(2) Laboratoire de Probabilités et Statistiques, Université de Montpellier II, Montpellier, France

Contact the author

Keywords

vine, Mourvèdre cultivar, model, maturity, sugar content

Tags

IVES Conference Series | Terroir 2008

Citation

Related articles…

Hplc-ms analysis of carotenoids as potential precursors for 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) in riesling grapes

In recent years, an undesirable premature “aged” character has been noticed in a growing number of young Riesling wines, associated with extreme weather conditions leading to increased radiation intensity and/ or sun exposure of grapes.

Entre ce que les consommateurs disent, ce qu’ils apprécient et ce qu’ils achètent… où se situent les vins de chasselas ?

Originaire du bassin lémanique, le chasselas est l’emblème de la viticulture suisse. Pour autant, les surfaces de chasselas n’ont cessé de diminuer, passant de 6’585 hectares en 1986 à près de 3’600 aujourd’hui, reflet d’une baisse de consommation. Une récente étude a cherché à comprendre les raisons de ce désintérêt. Réalisée dans

Cover crops sown in the inter-rows shape the weed communities in three vineyards across Italy

The use of cover crops (CCs) is widely proposed as an alternative to traditional soil management in vineyards to exploit a wide range of ecosystem services. The presence of a CC in the inter-row space is known to control spontaneous vegetation in vineyards, primarily through the biomass of the sown crop, which competes with other spontaneous species for soil resources.

Under-vine cover crop: effect over glycosidic aroma precursors of Vitis vinifera L. Cv Syrah

AIM: Volatile compounds joint to aromatic precursors form the aroma of grape must that will provide a characteristic aroma to the wine.

High throughput winter pruning weight estimation based on wood volume evaluation 

There is currently a real need to improve and speed-up phenotyping in experimental set-ups to increase the number of modalities studied. Accurate information acquisition on plant status with high-throughput capacity is the main appeal of on-board systems.
A proximal sensing camera for a proxy of winter pruning weight was tested. We estimated the shoot volume of the vine by image analysis using algorithms that integrate the local shoot section area estimate along the shoot skeleton obtained by a morphological distance transform.
The study was carried out on the GreffAdapt experimental vineyard in Guyot simple training and a canopy management using vertical trellising. The planting density is 6250 vines/ha with a row spacing of 1.6×1m. Five scions grafted onto 55 rootstocks are present and the combination rootstock×scion is different every five plants.