Two articles were published in OENO One – vine and wine open access journal – in February 2019, click to read more:
- Yammine, S., Rabagliato, R., Vitrac, X., Mietton Peuchot, M., & Ghidossi, R. (2019) The use of nanofiltration membranes for the fractionation of polyphenols from grape pomace extracts
- Garde-Cerdan, T., Gutiérrez-Gamboa, G., Pérez-Álvarez, E. P., & Rubio-Bretón, P. (2019) Foliar application of methyl jasmonate to Graciano and Tempranillo vines: effects on grape amino acid content during two consecutive vintages