In June 2022, 12 articles were published in OENO One – vine and wine open access journal, click to read
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Due to climate change, adaptations are needed in the winemaking process. Adjusting harvest dates according to grape ripening is a new challenge for professionals. In Europe, the heat waves and the drought have forced professionals to bring forward the harvest date. What are the consequences of climate change on ripening? What is the link with […]
Read More In June 2022, 12 articles were published in OENO One – vine and wine open access journal, click to read
Read More
Scientific conferences are very important for scientific research. During these events, many scientific results are presented as of oral presentations or posters. Unfortunately, this cutting-edge scientific content is often not promoted after the conference. This is why we have launched IVES Conference Series in 2021: to collate proceedings from international conferences in viticulture and enology […]
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IVES is collaborating with Diego Weber and the podcast “The Art of selling wine”. Episodes are produced to promote articles published in our journals, OENO One, IVES Technical Reviews and our web platform IVES Conference Series. Alain Deloire from Montpellier Supagro Listen to the second episode: In this episode Diego talks to prof. Alain Deloire […]
Read More In June 2022, 12 articles were published in OENO One – vine and wine open access journal, click to read
Read More
The abstracts of the oral presentations and posters are available with Open Access. Discover the cutting-edge scientific results of the Terclim 2022 conference on IVES Conference series “Terroir and climate are very important topics for the vine and wine sectors as terroir and climate are major drivers of wine quality. In addition, climate can be an important component of terroir. Terroir […]
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To have more information about the scientific results presented during the IVAS 2022, the abstracts of oral presentations and posters are available on IVES Conference Series with Open Access. From 3rd to 7th July 2022, around 250 wine scientists from 15 nations met in Neustadt an der Weinstraße (Germany) for the In Vino Analytica Scientia […]
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We are proud to welcome a new academic member: Weincampus Neustadt – DLR Rheinpfalz (Germany). It is the second German academic member to join IVES.
Read More In June 2022, 2 articles and a special issue for the Terclim 2022 were published in OENO One – vine and wine open access journal, click to read more:
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