14 articles were published in OENO One – vine and wine open access journal – in February and March 2020, click to read more: Articles published in March 2020: Comuzzo P., Voce S., Fabris J., Cavallaro A., Zanella G., Karpusas M., & Kallithraka S. Effect of the combined application of heat treatment and proteases on protein stability and […]
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3 articles were published in OENO One – vine and wine open access journal – in January 2020, click to read more: Nioi, C., Lisanti, M. T., Lacampagne, S., Noilet, P., Mietton Peuchot, M., & Ghidossi, R. Nanofiltration process as non-thermal alternative to thermovinification in Pinot noir winemaking Bosso, A., Motta, S., Panero, L., Petrozziello, M., Asproudi, […]
Read More 12 articles were published in OENO One – vine and wine open access journal – in October and December 2019, click to read more: Geffroy, O., Li Calzi, M., Ibpfelt, K., Yobregat, O., Feilhes, C., & Dufourcq, T. Using common viticultural practices to modulate the rotundone and 3-isobutyl-2-methoxypyrazine composition of Vitis vinifera L. cv. Fer red wines from a temperate […]
Read More 8 articles were published in OENO One – vine and wine open access journal – in August and September 2019, click to read more: Cerutti, F., Cravero, D., Costantini, A., Pulcini, L., Modesto, P., Acutis, P. L., Vaudano, E., & Peletto, S. Impact of DNA purification method and primer selection on 16S rRNA gene metabarcoding on wine […]
Read More Eight articles were published in OENO One – vine and wine open access journal – in July 2019, click to read more: Torregrosa, L. J.-M., Rienth, M., Romieu, C., & Pellegrino, A. (2019) The microvine, a model for studies in grapevine physiology and genetics Dias, F. A. N., Torregrosa, L., Luchaire, N., Houel, C., & Pellegrino, A. […]
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The special issue of our open access peer reviewed research journal OENO One dedicated to the GiESCO 2019 meeting is on its way to the Aristotle University of Thessaloniki – School of Agriculture, Greece but you can already read its 16 articles freely here: van Leeuwen, C., Pieri, P., Gowdy, M., Ollat, N., & Roby, […]
Read More 15 articles were published in our journal OENO One – vine and wine open access journal – in May 2019, click to read more: Hall, A., & Blackman, J. (2019). Modelling within-region spatiotemporal variability in grapevine phenology with high resolution temperature data Dewasme, C., Mary, S., Darrieutort, G., Audeguin, L., van Leeuwen, C., & van […]
Read More Four articles were published in OENO One – vine and wine open access journal – in April 2019, click to read more: Tempère, S., Chatelet, B., de Revel, G., Dufoir, M., Denat, M., Ramonet, P.-Y., Marchand, S., Sadoudi, M., Richard, N., Lucas, P., Miot-Sertier, C., Claisse, O., Riquier, L., Perello, M.-C., & Ballestra, P. (2019) Comparison […]
Read More Five articles were published in OENO One – vine and wine open access journal – in March 2019, click to read more: Davis, R., Dimon, R., Jones, G., & Bois, B. (2019) The effect of climate on Burgundy vintage quality rankings Gutiérrez-Gamboa, G., & Moreno-Simunovic, Y. (2019) Terroir and typicity of Carignan from Maule Valley […]
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