3 articles were published in OENO One – vine and wine open access journal – in January 2020, click to read more:
- Nioi, C., Lisanti, M. T., Lacampagne, S., Noilet, P., Mietton Peuchot, M., & Ghidossi, R. Nanofiltration process as non-thermal alternative to thermovinification in Pinot noir winemaking
- Bosso, A., Motta, S., Panero, L., Petrozziello, M., Asproudi, A., Lopez, R., & Guaita, M. Use of polyaspartates for the tartaric stabilisation of white and red wines and side effects on wine characteristics
- Gautier, A., Cookson, S. J., Lagalle, L., Ollat, N., & Marguerit, E. Influence of the three main genetic backgrounds of grapevine rootstocks on petiolar nutrient concentrations of the scion, with a focus on phosphorus