6 articles were published in OENO One – vine and wine open access journal – in May 2022, click to read more:
- Impact of contrasting soils in a high-altitude vineyard of Vitis vinifera L. cv. Malbec: root morphology and distribution, vegetative and reproductive expressions, and berry skin phenolics. Daniela S. Mezzatesta, Federico J. Berli, Celeste Arancibia, Fernando G. Buscema, Patricia N. Piccoli
- Water deficit responses of field-grown Pinot noir mediated by rootstock genotypes in a cool climate region. Claudia Rita de Souza, Katia Gindro, Thibaut Verdenal, Jean-Laurent Spring, Jorge E. Spangenberg, Vivian Zufferey
- Influence of cane and beet sugar for second fermentation on “fruity” aromas in Auxerrois sparkling wines. Andrew Wilson, Hannah Charnock, Shufen Xu, Belinda Kemp
- Differences in defence-related gene expression and metabolite accumulation reveal insights into the resistance of Greek grape wine cultivars to Botrytis bunch rot. George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
- Occurrence, biogenesis and sensory impact of methyl salicylate in Lugana wines. Davide Slaghenaufi, Giovanni Luzzini, Giulia Avrini, Stefano Marconcini, Eduardo Vela, Maurizio Ugliano
- Yeast diversity in Cabernet-Sauvignon and Merlot grapes grown in the highlands of Southern Brazil. Ronaldo Kauê Mattos Rocha, Joel Andrioli, Fernando Joel Scariot, Luisa Vivian Schwarz, Ana Paula Longaray Delamare, Sergio Echeverrigaray
