We had the pleasure to welcome “Ms Pam Dunsford (retired Chief Winemaker, Chapel Hill Wines), Bill Hardy (Hardy’s Brand Ambassador, Accolade Wines, Australia) and Geoff Hardy (Vigneron, K1 Wines and Wines by Geoff Hardy, Australia) at the Institute of vine and wine science (ISVV, one of our historical institutional members in Bordeaux) on the 5th of September. They stayed a whole afternoon to attend a presentation of the ISVV and of IVES, given by Alain Blanchard (Director of the ISVV) and Julien Dumercq (editorial manager of IVES) and then to visit the facilities, including state-of-the-art laboratories. A good first step for further collaboration!
Our Categories
- IVES (80)
- IVES – OENO One (56)
- IVES – Partner news (41)
- IVES – Technical Reviews (35)
- IVES Conference Series (3,262)
- Landscape and environmental sustainability, biodiversity Terroir 2014 (5)
- News (22)
Recent Posts
- Save the Date for the 16th International Terroir Congress and the 3rd ClimWine Symposium
- Quantification of newly identified C8 aroma compounds in musts and wines as an analytical tool for the early detection of Fresh Mushroom Off-Flavor
- IVES welcomes 1 new private partner!
- Comparison of the principal production methods for alcohol-free wine based on analytical parameters
- Evolution of oak barrels C-glucosidic ellagitannins in model wine solution