5 articles were published in IVES Technical Reviews – vine and wine in July 2020, click to read more:
- Recovery of olfactory capacity following a COVID-19 infection. Sophie Tempere, Gilles Sicard, Gilles de Revel
- The origin of olfactory disorders related to COVID-19. Sophie Tempere, Gilles Sicard, Gilles de Revel
- How can the water regime and nitrogen status of the vine influence aging aromas in red wines? Nicolas Le Menn, Cornelis van Leeuwen, Laurent Riquier, Gilles de Revel, Stéphanie Marchand
- Observations on the phenolic stabilization of Red Wines – Consequences on preparation for bottling. Hervé Romat, Vincent Renouf
- Forcing vine regrowth: a new technique to delay grape ripening until a cooler period. Fernando Martínez de Toda