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Articles published in IVES Technical Reviews in September 2020

Oct 2, 2020 | IVES - Technical Reviews

3 articles were published in IVES Technical Reviews – vine and wine in September 2020, click to read more:

  • Berry primary and secondary metabolites in response to sunlight and temperature in the grapevine fruit zone.
    Alain Deloire, Suzy Rogiers, Guillaume Antalick, Anne Pellegrino
  • Leveraging the grapevine drought response to increase vineyard sustainability.
    Silvina Dayer, Mark Gowdy, Cornelis van Leeuwen, Gregory A. Gambetta
  • Key facts about rotundone and practical ways to pepper your wine with this fascinating aroma compound.
    Olivier Geffroy, Didier Kleiber, Alban Jacques

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