Mar 23, 2021 | History and innovation of terroir, IVES Conference Series, Terroir 2020
Aim: The aim of this work was to evaluate the use of Variable Rate Application technologies based on prescription maps in commercial vineyards with large intra-parcel variability to achieve a more sustainable distribution of Plant Protection Products (PPP)
Mar 23, 2021 | History and innovation of terroir, IVES Conference Series, Terroir 2020
Aims: The aims of this study were to (1) detect alterations in the reflectance spectra of vines with fungal diseases, (2) map these alterations, and (3) determine the best wavelengths which may be used as early indicators of fungal diseases in vines.
Mar 23, 2021 | History and innovation of terroir, IVES Conference Series, Terroir 2020
Aim: This study aims to show the application of a new methodological approach to improve the resolution of Sentinel-2A images and derived vegetation indices through the results from different vineyards.
Mar 23, 2021 | History and innovation of terroir, IVES Conference Series, Terroir 2020
The recent Free Trade Agreement negotiations between Australia and the European Union have again put the issue of Geographical Indications (GIs) in the spotlight. Australia has long demonstrated its understanding of GIs and maintains a clear and rigorous GI protection system for wine. For many years, Australia’s wine sector was a strong advocate for GIs and a strong system to protect the
Mar 23, 2021 | History and innovation of terroir, IVES Conference Series, Terroir 2020
Aims: This work aimed i) to calibrate the accuracy of estimating vineyard water status by crop water stress index (CWSI) compared to stem water potential; ii) to determine the time interval during the day that best correlates to stem water potential and iii) to understand the its usefulness.