Exploring the plasticity of the grapevine drought physiology
Grapevine response to water deficit has been extensively studied. Nevertheless, debate still exists regarding some physiology adoption under drought
Proceedings of GiESCO 2019
The 21st GiESCO International Meeting was held during June 23-28, 2019 in Thessaloniki, Greece.
GiESCO 2019 – View all
Staying hydrated – not easy when it’s hot!
Heat and drought episodes during the growing season are becoming more frequent and more severe in many of the world’s grape‐growing regions
Grape ripening and wine style: synchronized evolution of aromatic composition of shiraz wines from hot and temperate climates of Australia
Grape ripening is a process driven by the interactions between grapevine genotypes and environmental factors. Grape composition is largely responsible for the production
Firmness of the grapes. Mechanical tests and definition of indices. Study of the evolution of berry skin resistance during alcoholic fermentation
The mechanical strength or firmness of a fruit is considered an important parameter to characterize its state of maturity or conservation, as other parameters such as sugar level or color.