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Effects of regulated deficit irrigation (RDI) on grape composition in Monastrell grapevines under semiarid conditions

Dec 8, 2021 | IVES Conference Series, Terroir 2008, Vineyard management, type of vines and terroir

The influence of two pre-veraison and post-veraison regulated deficit irrigation (RDI) strategies on yield and grape quality was analyzed during a two year period for mature grapevines (cv. Monastrell) in Southeastern of Spain

Observed climatic trends in South African wine regions and potential implications for viticulture

Dec 8, 2021 | Climatic change and terroir, IVES Conference Series, Terroir 2008

Irrigation of vineyards is a matter of controversial arguments at areas of high quality wine production. Besides, the effects of the water in the plant are closer related to the water availability than to the irrigation regime.

Influence of the irrigation period in Tempranillo grapevine, under the edaphoclimatic conditions of the Duero river valley

Dec 8, 2021 | Climatic change and terroir, IVES Conference Series, Terroir 2008

Irrigation of vineyards is a matter of controversial arguments at areas of high quality wine production. Besides, the effects of the water in the plant are closer related to the water availability than to the irrigation regime.

Heat requirements for grapevine varieties is essential information to adapt plant material in a changing climate

Dec 8, 2021 | Climatic change and terroir, IVES Conference Series, Terroir 2008

Precocity for fruit ripening is a genetically determined characteristic that is highly variable from one cultivar to another. In traditional wine-growing regions of Europe, growers have used this property to adapt the vines to local climatic conditions in order to maximize terroir expression

Analysis of climatic changes in different areas of Abruzzo region (Central Italy): implications for grape growing

Dec 8, 2021 | Climatic change and terroir, IVES Conference Series, Terroir 2008

The dynamic evolution of some bioclimatic indices largely used to define the vocation of areas to grape growing was assessed over 43 years (1965-2007) in four sites of the Abruzzo Region (Central Italy).

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