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La protection des terroirs viticoles dans l’AOC Côtes du Rhône (France)

Dec 3, 2021 | IVES Conference Series, Terroir 2010, World Wine Regions: their conservation, grape varieties and wine tipicity (T2010)

[English version below]

Les terroirs viticoles, et plus particulièrement ceux des vignobles AOC, sont aujourd’hui menacés par de multiples agressions. Ces territoires sont non seulement l’outil de production

Rapporti tra diverse tipologie di terreno e risposte produttive e qualitative delle uve Merlot e Carmenère nell’area DOC Piave

Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010

Da anni la ricerca viticola sta orientando le sue attenzioni verso lo studio della vocazionalità degli ecosistemi viticoli, perché fulcro della produttività della vite e qualità dei suoi frutti.

Vulnerability of vineyard soils to compaction: the case study of DOC Piave (Veneto region, Italy)

Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010

The objective of this work is to study the vulnerability of vineyard soil to compaction.

Evaluation of two transmittance meters in estimating chlorophyll and nitrogen concentrations in grapevine cultivars

Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010

Two transmittance-based chlorophyll meters (SPAD-502 and CCM-200) were evaluated in estimating chlorophyll (Chl) and nitrogen (N) levels in grapevine leaves.

Influence of basalt on the terroir of the Columbia Valley American Viticultural Area

Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010

The Columbia Valley American Viticultural Area (AVA) of the Pacific Northwest, USA is the world’s largest officially recognized viticultural area with basalt bedrock.

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