Dec 3, 2021 | IVES Conference Series, Terroir 2010, World Wine Regions: their conservation, grape varieties and wine tipicity (T2010)
[English version below]
Les terroirs viticoles, et plus particulièrement ceux des vignobles AOC, sont aujourd’hui menacés par de multiples agressions. Ces territoires sont non seulement l’outil de production
Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010
Da anni la ricerca viticola sta orientando le sue attenzioni verso lo studio della vocazionalità degli ecosistemi viticoli, perché fulcro della produttività della vite e qualità dei suoi frutti.
Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010
The objective of this work is to study the vulnerability of vineyard soil to compaction.
Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010
Two transmittance-based chlorophyll meters (SPAD-502 and CCM-200) were evaluated in estimating chlorophyll (Chl) and nitrogen (N) levels in grapevine leaves.
Dec 3, 2021 | Geology and Soil: effects on wine quality (T2010), IVES Conference Series, Terroir 2010
The Columbia Valley American Viticultural Area (AVA) of the Pacific Northwest, USA is the world’s largest officially recognized viticultural area with basalt bedrock.