One cultivar could produce distinct wines with typical properties and qualities different depending on its cultivated and its mesoclimatic conditions.
One cultivar could produce distinct wines with typical properties and qualities different depending on its cultivated and its mesoclimatic conditions.
Characteristics related to the climate and the soil of Montefalco in the centre of Italy have been defined in order to evaluate their influence on the red cv.
The aim of this study is to provide an overview of the terroir of Saint-Romain, Burgundy, based on three main information sources: official data relating to vines (CVI), soil cartography and a survey of winegrowers’ practices.
In many vineyards optimal parcel size exceeds the geospatial complexity that exists in soils and topographic features that influence hydrological properties, sunlight interception and soil depth and texture (available water capacity).