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IVES 9 IVES Conference Series 9 Giesco 9 Giesco 2023 ( Page 14 )

Proceedings of GiESCO 2023

The 22nd GIESCO meeting is held by Cornell University in Ithaca, NY, July 17-21, 2023.

Giesco 2023 – View all

GiESCO 2023IVES Conference SeriesSession 8: Digital, precision and mechanical viticulture

Recent advances in measuring, estimating, and forecasting grapevine yield and quality

Grapevine yield and fruit quality are two major drivers of input allocation and, ultimately, revenue for grape producers. Because yield and fruit quality vary substantially from year-to-year and within a single block, opportunities exist for optimization via precision management activities that could lead to more profitable and sustainable grape production. Here, we review recent advances in the techniques and technology used to measure, estimate, and forecast grapevine yield and fruit quality. First, we discuss direct “measurement” of yield and quality (i.e. ground-truth data generation), with an emphasis on potential for scalability and automation. Second, we discuss technology and techniques that do not directly measure yield and quality, but use correlated measurements for their estimation.

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GiESCO 2023IVES Conference SeriesSession 7: Sustainable viticulture

A meta-analysis of the ecological impact of viticultural practices on soil biodiversity

Viticulture is facing two major challenges – climate change and agroecological transition. The soil plays a pivotal role in these transition processes. Therefore, soil quality and adequate soil management are key levers for an ecologically and economically sustainable viticulture. Over the last 15 years, numerous studies evidenced strong effects of viticultural practices on the soil physical, chemical and biological quality. However, to date a global analysis providing a comprehensive overview of the ecological impacts of viticultural practices on soil biological quality is missing.

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GiESCO 2023IVES Conference SeriesSession 7: Sustainable viticulture

Are Farm to fork strategy goals reasonable and achievable? State of the art of Península de Setubal’s winegrowers

The European Union's "farm to fork" strategy sets out several objectives to be achieved by farmers, who, among others, relate to increasing biodiversity, protecting soils and reducing the use of pesticides. At a time when the amendments to the national plans of Sustainable Use of pesticides are being discussed, it is important to understand what the Setúbal Peninsula region status is.

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GiESCO 2023IVES Conference SeriesSession 7: Sustainable viticulture

Double success of combining technical management with low pesticide inputs in the vineyard to obtain PDO wines in France

Viticulture is a major contributor to the antagonism of positive reputation and negative environmental impacts of agriculture. Vine contributes to structure landscape in the world, resulting, for example, in the delimitation of protected designations of origin (PDO). PDO vine is currently subject to the double challenge of sustainability and climate change adaptation. As vine is very sensitive to diseases and pests, vine requires a high use of pesticides to achieve its quality and yield goals. This high need for pesticides is the most important negative impact of environmental components.

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GiESCO 2023IVES Conference SeriesSessions 5 and 6: Vine response to abiotic and biotic stress

Key genes in rotundone biosynthesis are affected by temperature, light, water supply, and nitrogen uptake

Rotundone accumulation and biosynthesis is a complicated process. Previous research highlighted that these phenomenons were affected under ecophysiological conditions by viticultural practices (e.g. defoliation or irrigation). Individually, these practices often impact several abiotic factors that are difficult to separate such as temperature, water or nitrogen status, or radiation. Such dissociation can be achieved under controlled environmental conditions using potted vines.

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GiESCO 2023IVES Conference SeriesSessions 5 and 6: Vine response to abiotic and biotic stress

Iso-/anisohydric behavior in wine grapes may be a matter of soil moisture

There are claims that wine grape cultivars are either isohydric or anisohydric; the former maintaining, and the latter decreasing, their plant water status as soil moisture declines. However, available information is inconsistent. There are those that show an existence of a continuum in cultivar response to soil moisture rather than a distinct categorization. Others even show both behaviors in the same cultivar grown in different environments. In this study we investigated the behavior of 30 own rooted Vitis vinifera cultivars during successive drydown and rewatering cycles over two growing seasons in arid eastern Washington (<200 mm annual precipitation).

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GiESCOGiESCO 2023IVES Conference SeriesSessions 5 and 6: Vine response to abiotic and biotic stress

Cumulative effect (6 years) of deficit irrigation in two important cultivars of Douro region, Portugal

Numerous studies have demonstrated the importance of irrigation in improving the grape yield and quality in areas with arid and semiarid climates, particularly in the context of ongoing climate changes. However, the introduction of irrigation in vineyards of the Mediterranean basin is a matter of debate, in particular in those of the Douro Demarcated Region (DDR), due to the limited number of available studies in this region. The present study aimed to evaluate how different irrigation deficits for 6 years would influence production and must quality in Touriga Francesa (TF) and Touriga Nacional (TN) varieties.

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GiESCO 2023IVES Conference SeriesSessions 5 and 6: Vine response to abiotic and biotic stress

A comparative study on physiological responses to drought in wild Vitis species 

The crossings of three wild Vitis species are commonly used as rootstocks in wine production worldwide. Factors such as disease resistance and vigor are most important for their selection.
With climate change extending drought conditions and water limitations, the selection of rootstocks conferring increased tolerance to drought takes on greater importance. Therefore, identifying Vitis species with improved drought tolerance and incorporating them into breeding programs could contribute to more resilient rootstocks under water limiting conditions. Furthermore, those species serve as a valuable resource to increase genetic variability of rootstocks. We hypothesize that species native to drier habitats will exhibit superior physiological performance under drought stress.

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GiESCO 2023IVES Conference SeriesSessions 5 and 6: Vine response to abiotic and biotic stress

Relationships between sensitivity to high temperature, stomatal conductance and vegetative architecture in a set of grapevine varieties

High temperatures influence plant development and induce a large set of physiological responses at the leaf scale. Stomatal closure is one of the most observed responses to high temperatures. This response is commonly considered as an adaptive strategy to reduce water loss and embolism in the vascular system caused by the high evaporative demand.

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